Biochemistry I
An introductory course in the principles of biochemistry, with emphasis on the structure and function of biomolecules, membrane structure and function, and an introduction to metabolism and bioenergetics.
Grade Basis: L
Credit hours: 4.0
Lecture hours: 3.0
Lab hours: 3.0
Prerequisites:
- CHEM 3202 - Organic Chemistry II
Restrictions:
- Offered in Fall terms
Last updated:
03/16/2020